Production/Agronomy, Research, Storage

US: New research lab to study genetics of potatoes to prevent losses while in storage

The University of Nevada Reno's plant biology tag team, Dylan Kosma and Patricia Santos, are searching for ways to reduce potato crop losses during storage. The University's Kosma-Santos lab, in the College of Agriculture, Biotechnology and Natural Resources, was recently awarded a $1.37 million grant by the National Science Foundation to investigate the molecular-genetics and biochemistry that underlies potato crop losses[Read More...]

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