Fresh/ Table, Organizations in the News, Production/Agronomy, Research, Retail

Idaho Potato Commission takes steps to address quality concerns

The Idaho Potato Commission is collaborating with researchers, major buyers, growers and shippers to address recent quality concerns about some of the state’s fresh potato shipments. Much of the discussion during IPC’s Nov. 14 Big Idaho Potato Harvest Meeting, hosted at the Shoshone-Bannock Hotel and Event Center, focused on the need to reduce bruising and other imperfections in fresh shipments. IPC President[Read More...]

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