Europe, UK, Ireland, Fast Food/Quick Service Restaurants, Processing, Production/Agronomy, Sustainability, Trends

MacFry Potato Academy opens its doors to spud growers

According to a news report published by Farmers Guardian in the UK, potato growers supplying McDonald’s are set to benefit from the provision of free agronomy skills training to improve crop performance and quality with the launch of the MacFry Potato Academy. The Academy is a joint initiative between NIAB and McDonald’s UK and Ireland, in association with potato suppliers McCain[Read More...]

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