Across Regions, Breeding, Studies/Reports, Varieties

Spud debate: How diverse are the genes of the potato?

The potato is a crop vital to feeding the teeming human species worldwide. When colonialism first disseminated the spud widely from its South American beginnings, it became a staple crop of a booming global population of billions. When it failed, like with fungal blight of the mid-19thcentury in Northern Europe and Ireland, millions died or were displaced. The 21st century implications are clear:[Read More...]

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Lockwood Mfg

Urschel

Solanum International

TOMRA Food