Consumers, Processing, Production/Agronomy, Trends

How potatoes rule the US

Whether they're fried or mashed, potatoes remain a staple in the American diet, with potatoes accounting for 15 percent of vegetable farm sales. Even though sweet potatoes are currently experiencing an uptick in popularity largely thanks to their nutritional benefits, potato remains king among American farmers. More than 44 billion pounds of potatoes were harvested in 2015, compared with just[Read More...]

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