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Natural antioxidant made from rosemary extract to extend potato chips shelf life

Potato chips’ shelf life can be doubled with a new 100% natural antioxidant made from rosemary extract produced by ingredient specialist Kancor. Rosemary extracts are used to naturally extend the shelf life of food products. However, its flavor, aroma and color pose a challenge in application. OxiKan CL, which is the fully decolorized and deodorized extract of rosemary, has been specially[Read More...]

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