From the tip of Farewell Spit to the very arse end of Stewart Island, there is one delicacy that unites Te Wai Pounamu: the humble green onion chip. But why?
Alice Neville embarks on a quest for the true story behind this regional snacking quirk in a delightful article. We publish a brief excerpt here – the full story can be read on The Spinoff.
I have many fond childhood memories of visiting my grandparents
