Market and consumer data analytics company A-INSIGHTS last week published its latest monthly newsletter on trends in the Frozen Potato Products industry, titled ‘April Insights’. The company reports that global trade volume trended down 3.1%YTD compared to 2019, with prices down 5.8%YTD. A-INSIGHTS further speculates that strong Mexican imports might possibly the driving force behind part of the US import increase.
The Irish Farmers Association (IFA) reports that overall, consumption and demand have improved over the past 10 days in Ireland, following the return of cooler weather conditions. Estimates put the area damaged by the storms two weeks ago in Belgium, Holland and Germany at around 20,000 ha’s. A full assessment can only be made once the crop reaches maturity but blight is widespread and tuber quality and yields are very likely to have suffered.
Vegetable, flower and potato growers who led the campaign to abolish a statutory levy on horticulture and potato production – the AHDB Petitioners – have expressed concern and disappointment by recent comments by NFU representatives, and the Growers Better Levy Group, suggesting the industry supports a compulsory levy. Lincolnshire potato and vegetable grower John Bratley said, “In two decisive votes, two-thirds of growers across the horticulture and potato sectors unambiguously rejected the idea of a statutory levy.
GRIMME UK is celebrating the sale of the 1,000th VARITRON self-propelled harvester by offering customers the opportunity to take advantage of several sensational upgrade packages. To mark the milestone, GRIMME has introduced three commemorative models: The VARITRON 470 Edition 1000, VARITRON 470 Platinum TERRA TRAC Edition 1000 and an Edition 1000 two-row harvester.
Dr Judith Nyiraneza is a research scientist with Agriculture and Agri-Food Canada’s Charlottetown Research and Development Centre on Prince Edward Island. She and a team of colleagues conducted a two-year research study to evaluate the effects of pen-pack cow manure application, as well as a number of cover crops on nitrate dynamics and soil nitrogen (N) supply, potato yield, selected soil properties, and soil-borne diseases.
The Elora Research Station in Ontario will host its annual open house event next Wednesday, August 11. Everyone who is interested in potato research is invited to come see the new variety demonstration plots in the field. Chipping, fresh market and french fry lines will be on display. This includes elite selections from the National Potato Breeding Program-AAFC, promising lines from Michigan State, Wisconsin and more.
According to a market report issued by Potatoes USA, potato sales declined in dollars by 10.5% and in volume by 15.5% during April – June of 2021, compared to the same time period in 2020. However, when sales are compared to that same timeframe in 2019, sales increased in value and volume. Consumers bought 53 million more pounds of potatoes, demonstrating demand for potatoes is elevated in grocery stores.
One of leading potato growers in Cornwall in the UK has become the latest producer to put its trust in Haith Group. In 2020, with demand for homegrown produce soaring, E W Button & Son decided to invest in a brand new, purpose-built grading facility for its early season and ware potatoes.
Due to the current developments in regard to the coronavirus pandemic in the Netherlands and the associated lack of official approval from Dutch authorities to hold the event, PotatoEurope 2021, an outdoor exhibition on 25 hectares, scheduled for 1-2 September 2021 in Flevoland, Netherlands, has been cancelled.
A further Covid-19 support scheme worth up to £2 million for Northern Ireland farmers growing potatoes for the processing supply chain has been announced. The financial support package comes in response to the significant reduction in demand for potatoes from the hospitality and food service sector. Growers who still have quantities of unsold potatoes in their stores, which were destined for the potato processing supply chain, can apply.
Key Technology introduces ‘Key Discovery’. This suite of software solutions transforms Key’s digital sorting systems into IIoT connected devices that collect, analyze and share data while sorting product. “The Industrial Internet of Things is a reality in the food processing industry. Key Discovery represents the next-generation of our information analytics software solutions,” said Dave Crewe, Senior Vice President of AIS Engineering at Key Technology.
The ‘tricot’ approach: How African farmers participate in potato variety selection and dissemination
The “triadic comparisons of technologies” – or tricot – approach is being used in a citizen-science project funded by the CGIAR Research Program on Roots, Tubers and Bananas (RTB) to identify and scale up best potato and cassava varieties in Rwanda. Farmers are trained to conduct a trial with potato seed and then, at the end of the season, they are asked which variety they consider ‘best’ or ‘worst’ on several characteristics including yield, marketability, plant vigor and more.
ProSource Produce and Arrowhead Potato agreement to boost year-round potato packing and sales capacity
ProSource Produce LLC., and Arrowhead Potato Co., announced that they have entered into an exclusive sales and marketing agreement beginning in August of 2021. Arrowhead Potato Co., doing business as Moss Produce LLC., is a family owned and operated farming and fresh potato packing operation located in Rupert, ID. ProSource Produce LLC., is a grower owned and operated sales and marketing company based in Hailey, Idaho.
Dear Readers, I have updated the latest available FAOSTAT global data for potatoes – related to “production” and “area harvested”, and present the results in this news post. It now includes statistics for 2019. Total world production totalled 370,436,581 metric tonnes, produced on 17,340,986 hectares.
Lamb Weston / Meijer (LW/M) announced plans today to build a new french fry plant, expanding its existing production facility in Kruiningen, the Netherlands. The new plant is designed to process potatoes with a minimum amount of water and energy, fitting Lamb Weston / Meijer’s 2030 Sustainability Agenda.
‘In time of test, family is best’: How food system sustainability relies on the potato’s ‘wild relatives’
Looking ahead to the next 50 years, potato researchers and farmers have significant concerns about producing enough food under the stressors of climate change. However, a potential solution exists within the potato “family”, the International Potato Center (CIP), based in Lima, Peru says in a recent blog post. We republish the full post below.
A new mobile washing facility, featuring Tong’s next generation barrel washer, is bringing increased throughput and a highly flexible washing solution for UK potato supplier Wolds Produce this season. Featuring the latest model of Tong’s popular potato barrel washer, the new mobile washing system is built to handle high throughputs of crop, with a 4m long, 1200m wide barrel washer and integrated destoner for reliable removal of stones from crop prior to washing.
Lamb Weston Holdings announced yesterday an expansion of french fry processing capacity at its facility in American Falls, Idaho, and the declaration of its quarterly dividend. “This investment in American Falls complements our recently-announced plans to construct a greenfield french fry processing facility in China, as well as capacity expansion in Russia by our European joint venture, Lamb-Weston/Meijer,” said Tom Werner, President and CEO of Lamb Weston.
Growing conditions across the country seem to have reversed regionally from a year ago. This year the four main growing provinces in eastern and central Canada have received good moisture levels to date, while the four western provinces have been extremely hot and dry. Kevin MacIsaac, General Manager United Potato Growers of Canada (UPGC) provides an up to date summary of crop growth across the country.
The World Potato Congress Industry Award ceremony is an important and prestigious event on the international potato scene. The award recognizes a lifetime of contributions to the potato industry. Typically, three outstanding individuals are recognized during the Industry Awards ceremony at the World Potato Congress. Nominations for the next Congress in Dublin, Ireland, May 30 to June 2, 2022 are now requested.
With the rise of precision agriculture solutions, the farming industry has become increasingly tech savvy. Many growers and producers have embraced GPS-enabled tractors, variable-rate fertilizer applications, and smart platforms that monitor everything from pest populations to yield performance. Emily Carlson, Rantizo Marketing Manager reports.
Statistics Canada released their first estimate of potato acreage in Canada from data obtained with their survey of Canadian potato growers. Kevin MacIsaac, General Manager of the Potato Growers of Canada (UPGC) reports that the 2021 potato acreage is estimated at 378,624 acres. This is an increase of 5.3% above 2020. It is still well below its peak of 457,500 acres which occurred back in 2003.
Perfect seedbed preparation of the soil is crucial in potato cultivation. For this reason, AVR continues to develop not only its planting and harvesting machines, but also its cultivators. The company is committed to ensure that each new edition to its cultivator range is even better adapted to new conditions and fitted with the latest technology available.
If you’ve been in the potato business for any time at all, you probably have an excellent understanding of your own harvesting equipment. However, because growers are often only familiar with what they themselves use, you may not realize how many money- and effort-saving options now exist in harvesting technology. In this article Lockwood engineers provide a brief overview of new harvesting technologies.
The total potato area within the NEPG zone (EU-04) has been reduced by 4,7%, according to a press release issued by the North-western European Potato Growers (NEPG). Potato area in EU-04 declines from 522.300 ha to 497.700 ha (-24.600 ha). There was a decrease in all countries, but most in Belgium and the Netherlands who had the highest increases in area these last years, with total plantings less than the 5 year average. This is a historical event.
Following the withdrawal of diquat last year, desiccation of potatoes has become more challenging. The College of Agriculture, Food and Rural Enterprise (CAFRE), with the support of Grimme, have organised a workshop at Greenmount Campus on Thursday 22nd July. The workshops will highlight how to set flailing machines correctly to provide a suitable target to apply the follow-up spray.
Kiremko announces the launch of its new fryer – the CORDA Invicta. This specialist fryer is the result of two years of intensive research, continuous testing and consultation with customers, the company says. “Along with the STRATA Invicta steampeeler, Kiremko is proud to once again introduce a unique product in the processing marketplace,” notes Kiremko Director, Andy Gowing.