Europatat welcomes the Farm to Fork Strategy published today by the European Commission. There is a need to secure a fair, healthy and environmentally-friendly food system, a message that the potato sector fully endorses, Europatat says. The Farm to Fork Strategy sets out regulatory and non-regulatory measures to make the EU food system a global standard for sustainability. In doing so, the Commission should take a pragmatic and realistic approach to this situation.
President Trump yesterday held a press event at the White House to announce the details of the Coronavirus Food Assistance Program (CFAP). The potato industry has advocated for two distinct programs to provide relief to family farms impacted by this crisis. “Over the past two months, the U.S. potato industry has urged USDA to move quickly to help clear product out of the supply chain and support family farmers with direct support,” said NPC President Britt Raybould.
Statistics New Zealand said today that prices rose 18 per cent in April to a weighted average price of $2.51 per kilo – an all-time high. “Higher demand and a shortage of potato pickers, many of whom stayed home due to fear of the COVID-19 virus, could explain this large price increase,” consumer prices manager Bryan Downes said.
AHDB in the UK has launched a new portal to help put potato growers and wholesale buyers in touch with each other. The portal will act as a ‘match-making’ site for growers and merchants to find each other, with any trade taking place directly between them. Growers can view any requests on the portal from merchants and/or post available stocks of potatoes. Merchants can view available stocks from growers and/or post requests for specific varieties and/or volumes of potatoes.
Seed potato producer, Jim Reid, from Milton of Mathers farm, St Cyrus, near Montrose, joined AHDB’s strategic farm network as the new host SPot farmer in Scotland at the start of the year, according to a report released by AHDB. At Milton of Mathers farm, multiple studies on desiccation have been carried out over the last nine years. As part of the desiccation trials that will be carried out at the farm, different fertilising regimes will be compared as well as the impact of cultivation.
“The 2019/20 potato season in the Ukraine turned out to be the most unprecedented within the whole history of our monitoring,” says the market information company Fruit-Inform in a recent report. “We expected an increase of potato imports into the Ukraine of up to 21,000 tons in our autumn forecast. However, as of March, the imports totaled 300,000 tons!
Potato processor McCain Foods (GB) Ltd is using ethylene and specifically the anti-sprouting system Restrain as its preferred replacement for the soon to be withdrawn CIPC, according to a press release issued by Restrain company. According to the release, McCain Foods GB, the UK business of the world’s largest producer of frozen potato products, has been using ethylene for a few years and is now recommending Restrain ethylene generators to its potato growers in the United Kingdom.
There is, perhaps, no vegetable in the world as versatile as the potato. And farmers in Assam, India, are proving this fact by developing numerous innovations to bring new products into local markets. The innovations have been created through Value Chain Schools (VCS) within the Assam Agri-Business and Rural Transformation Project (APART) – a project dedicated to fostering entrepreneurial skills among small and marginalized farmers in Assam.
Britain’s farmers are struggling to work out what to do with tens of thousands of tonnes of spare potatoes when their season ends this summer after the closure of fish and chip shops during the lockdown triggered a collapse in demand.
Since lockdown measures were imposed in Britain in March of this year, uncertainty over the forward demand profile of potato markets has grown and grown, says Senior Analyst at AHDB, Alice Bailey. AHDB has pieced together its opinion on current and future supply and demand profiles to begin a wider discussion on the forward profile of potato markets. “We will constantly review and update as new information becomes available and circumstances change,” says Alice Bailey, author of the report.
Retail demand remains buoyant in Ireland, and the food service sector is now operating at around 20-25% of capacity as more restaurants open on a take-out basis, according the IFA’s weekly report released earlier today.The IFA says glasshouse potatoes started over the last two weeks, and roadside sales are expected to begin next week. With current travel restrictions in place it is unknown what projected sales will be.
The Food and Agriculture Organization of the United Nations (FAO) concluded the distribution of 60 tonnes of high quality potato seed to two farmer cooperative unions as part of a European Union-funded project in Tajikistan. Local farmers will have an opportunity to learn about innovative approaches for producing potato seed. Potato is a widely grown crop in Tajikistan, most likely cultivated primarily at higher altitudes than areas dedicated to other principal crops.
Keeping late blight out of potatoes is a season long campaign for growers and one that seems to be getting tougher as the years go by, with seven day spray intervals now standard practice, say crop specialists at UK based adjuvant supplier, Interagro. They point out that with resistance to fluazinam now established in the blight populations and a continuing shift towards more aggressive P. infestans populations, such as 36_A2 and 37_A2, a robust resistance management strategy is essential to safeguard crops and chemistry.
A revolutionary co-formulated fungicide for the prevention of late blight in UK and Irish potato crops will be available for farmers to use during the 2020 growing season.
Late Blight control strategies in the United Kingdom will have to change this season if potato growers are to combat the spread of a new aggressive, fungicide-insensitive/ resistant strain of the disease, leading agronomy firm Hutchinsons says. The dark green 37_A2 form of Phytopthora infestans has quickly spread across Europe, reaching England two years ago when five cases were reported. The new strain is at least, if not more, aggressive than the dominant blue 13 and pink 6, but the crucial difference is that it appears equally aggressive on foliar and tuber blight.
Angus based precision farming solutions pioneers SoilEssentials have announced a new partnership with Elveden, a world-class producer and purveyor of local and regional food excellence. SoilEssentials and Elveden are proud to be working together using Tuberzone and Tuberzone CropCast to better manage potato crops for optimum size distribution and crop value, so reducing food waste. The Tuberzone suite of applications use data and not physical inputs to improve potato crops, and so are an environmental win-win.
Stepping up to the plate: European Commission adopts market stabilisation measures in the potato sector to counter COVID-19 impact
The European Commission (EC) on May 4 announced the adoption of exceptional derogations from EU competition rules to allow certain types of cooperation in the potato sector, as well as for milk and milk products, and also live plants and flowers. This is part of a wider package to support the agri-food industry during the ongoing coronavirus (COVID-19) pandemic.
In a recent report released by Russian based Fruit-Inform, a produce market information company, commercial potato growers in the Ukraine did not report significant losses occurred during the 2019 growing season. However, small-scale garden producers suffered severely reduced yields on average. These smallholder growers is an important part of the potato production infrastructure in the Ukraine. Fruit-Inform further reports that Russian potato production has significantly grown during the autumn of 2019.
While the usage of many chemical crop protection products to control nematodes on potato are getting more prohibitive for numerous reasons, many farmers are turning to biological products because they are usually proven to be safe, efficient and economical to use. US based GroPro has a proven track record of delivering natural and organic products. One of GROPRO’s flagship products is Vigilance Nematicide, the companies’ answer to farmers’ need for effective and safe bio-based nematode control solutions, and yet still being able to attain high yields and good quality.
Now in Eastern Canada: Unique eco-friendly hydrogel that helps maintain soil moisture, reduces watering frequency
Éco+ is proud to announce the addition of a revolutionary new hydrogel, Stockosorb 660, to its product line.The Stockosorb 660 hydrogel is a unique product that is mixed with fertilizer and put in-furrow to help maintain moisture in irrigation and dryland crops such as potato. Thanks to this technology, a single Stockosorb660 crystal can absorb up to 70 to 120 times its weight in water, which can reduce the watering frequency by up to 50%.
This interesting graph, depicting potato consumption in several countries around the world, was first published by Radio Free Europe/Radio Liberty (RFE/RL) on its website. The organization says its 600 full-time journalists, 750 freelancers, and 20 local bureaus provide accurate news and information in 27 languages and 23 countries, making it one of the most comprehensive news operations in the world.?
A staple food for cultures across the globe, the tuber has emerged as a nutritional giant and the friend of peasants, rulers and sages. Even today, its possibilities are endless, writes Diego Arguedas Ortiz in an extensive and thorough investigation on the history and global influence of the potato. The article was published by the BBC Travel magazine, and we publish a short summary here.