Retail

Branston hopes for purple patch for Violet Queen potato variety

Branston, potato supplier based in the UK, is asking shoppers whether they want to see its new Violet Queen variety become a mainstay of the potato aisles as part of its launch of the eye-catching purple variety, Fruitnet reports. Violet Queen is being launched into selected Tesco stores for a limited time from this month, having been developed for its unusual colour and rich texture.

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Coronavirus in the US:

Americans have been alarmed by empty grocery shelves, but while food suppliers and retailers say they are struggling with surging demand, they insist the supply chain remains strong, write four reporters in an article published by the NY Times. The aisles and aisles of empty store shelves give the appearance that the United States, improbably and alarmingly, is running out of food. But the nation

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Power of Produce 2020 report: How

The percentage of U.S. consumers who eat fruits and vegetables daily has dropped noticeably in recent years, according to the new Power of Produce report. According to an article by Ashley Nickle, published in Produce Retailer, in 2018, 48% consumers reported eating fruits and/or vegetables just about every day. In 2019, the number dropped to 41%. In the most recent report, the number is 35%.

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Expert Opinion: What could the coronavirus mean for the global potato industry?

The spread and fear of coronavirus has stepped up a gear this week, with more than 110 countries or territories reporting 129,000 cases and more than 4, 000 deaths between them, writes potato market analyst Cedric Porter in this week’s issue of World Potato Markets. The virus is having an impact on the potato industry, Porter says. Some countries are reporting an increase in table potato sales as people stock up on essential goods, but processing potato prices, especially in Europe, have plunged on physical and futures markets. The current crisis is being likened to the economic crisis which began in 2008.

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British potato industry urged to heed consistency at retail as sales drop

Inconsistency in the quality of standard 2.5kg retail packs of potatoes has been held responsible for a downward slide in main crop potato sales, reports Nancy Nicolson in The Courier. Speaking to the Scottish Society for Crop Research (SSCR) potato committee meeting, the technical director of Albert Bartlett Potatoes, Paddy Graham Jones suggested variability in the generic

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Potatoes USA considers effects of coronavirus on consumer behaviour

Tom Karst writes in The Packer today that the 2020 annual meeting of Potatoes USA proceeded as planned even as news was breaking that the NCAA decided to exclude fans from its annual post-season basketball tournament the coronavirus, COVID-19. Some potato marketers said that sales of dehydrated potato flakes have increased while foodservice fresh and frozen sales have dropped. Most said they don

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Australian companies offer commercial opportunities for potato waste

Four of the largest potato producers in Australia want to convert 100 per cent of their potato waste into commercial benefit through their partnership with the Fight Food Waste Cooperative Research Centre (CRC). Over the next three years, The Mitolo Group, Zerella Fresh, Thomas Foods International Fresh Produce, The South Australian Potato Company, together with Industry Association; Potatoes South Australia[Read More…]

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World Potato Congress: ‘Africa could displace North America as the third largest potato producer’

The world’s potato production growth stagnated in 2018 and couldn’t recover in 2019, according to a recent statement by the World Potato Congress (WPC). It is said that in total, 368,247,000 tons were produced in 2018, according to FAO. Even so, it was the third-highest production after 2017 and 2014. FAO estimated that 158 countries for which it has data[Read More…]

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Convenience, sustainability, recyclable options driving latest potato packaging design

The challenge to creating a compelling package for potatoes is complex, because bags must protect product integrity while attracting a shopper’s attention, says Jeff Watkin, marketing director with Collinsville, Ill.-based packaging manufacturer Sev-Rend Inc. told The Packer magazine in a recent interview., One challenge Sev-Rend has met involves a bag that prevents greening and preserves the potatoes’ shelf life, he said.[Read More…]

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US: Success with dollars and volume sales at retail, but russet, red sales down

IRI data for the calendar year 2019 (January through December 2019) showed success with dollars and volume sales for total potato sales at retail, Potatoes USA reports. Total dollar sales increased by 2.2% and volume increased by 0.4%. Potato chips, frozen potatoes, refrigerated potatoes, and dehydrated potatoes increased in sales volume. Refrigerated potatoes saw a 7.0% lift in dollar sales[Read More…]

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Ireland: Second lowest acreage of potatoes planted in 2019

The area of potatoes planted in Ireland in 2019 was the second lowest on record, after 2018, which was the lowest on record. There was also a further decrease in the plantings of traditional varieties such as Kerr’s Pink and Golden Wonders. Speaking at the recent National Potato conference in Dublin IFA president Tim Cullinan said farmers continue to be the[Read More…]

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Mini potato bites dubbed the 'must-have' Aldi buy by Aussies

Of the thousands of products sold in Aldi stores across Australia, customers have dubbed the Maitre D’ Potato Gratin as the ‘must have’ buy of 2020 so far. Priced at a mere AUS$3.69, the miniature frozen potato bites are ideal for family dinners or lunch treats. Hundreds of happy customers praised the product on Facebook with many describing the item[Read More…]

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PepsiCo New Zealand changes cooking oil, reducing amount of saturated fat in chips

PepsiCo New Zealand is committed to reducing the saturated fat, sodium and added sugars for Kiwi consumers, Potatoes NZ reports. Exciting news from the potato crisp industry recently, as PepsiCo NZ evolve healthier processing for NZ’s favourite snacks. The maker of Bluebird potato chips and other snacks, has changed the cooking oil for its major snack brands to canola oil.[Read More…]

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Specialty, organic potatoes help expand sales

There’s more to the potato business than reds, whites and russets, marketers in the US say. Specialty varieties and organics are important parts of the product mix, they note. “We need to continue to explore varietals,” said Mike Hart, director of sales and marketing for Fryeburg, Maine-based Green Thumb Farms.  “When I look at the produce section as a whole and[Read More…]

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No small fry: New MountainKing merchandising program focuses on baby potatoes

As sales of baby Golds, Reds and Medley potatoes continue to climb, MountainKing is embarking on an aggressive program to provide its retail partners with turnkey, display-ready options aimed at driving sales of the smaller, pre-sized variety. “Small potatoes are under-promoted and under-merchandised,” says John Pope, MountainKing vice president of sales and marketing. “We’re working to change that narrative in[Read More…]

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PepsiCo to buy online snacks retailer in China

PepsiCo Inc. plans to buy online snacks company Hangzhou Haomusi Food Co. — known as Be & Cheery — for $705 million from Haoxiangni Health Food Co. as the maker of Doritos and Lay’s potato chips expands in China.

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Rough fall weather in the US leads to strong winter market for potatoes

Rough weather during the U.S. potato harvest last fall continues to shake up the markets well into 2020, marketers say. “Overall, the market is elevated due to several weather-related issues across the country during fall harvest,” said Rachel Atkinson-Leach, category and brand manager for Russet Potato Exchange Inc., Bancroft, Wis. Recent prices seemed to support that contention, with year-on-year prices[Read More…]

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