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Belarusian scientists develop potato drink recipe

Belarusian scientists named their fragrant and sweet potato drink "Mikola". They say there is nothing like it in the world market. Olga Koloskova, Researcher of the Scientific and Practical Center of the National Academy of Sciences of Belarus for Foodstuffs, Ph.D.: "Potatoes are boiled under pressure. They turn into a semi-liquid mass similar to mashed potatoes, but a little more[Read More...]

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