Production/Agronomy, Storage

US: Web seminar discusses post-harvest phosphorus for spuds

With potato harvest winding down in many regions, growers have changed their focus to post-harvest tuber management and storage. Phosphorous acid-based products can help control many post-harvest diseases if applied following best management practices. To assist growers, Extension agents and consultants with the use of these products, Focus on Potato has produced a nine-minute Web seminar. More

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Lockwood Mfg

Urschel

PULSEMASTER

Dewulf

TOMRA Food