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UK: Farmers join forces with turkey producers to create festive crisps

Potato farmers have teamed up with turkey producers to create a locally-grown and produced festive flavour crisp. Fairfields Farm Crisps, made by potato farmers Robert and Laura Strathern at Wormingford, near Colchester, has joined forces with Danbury-based Kelly Bronze turkeys, run by Paul Kelly, to create a new flavour to add to its range - turkey, sage and onion. Produced[Read More...]

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Lukie Pieterse, Editor and Publisher of Potato News Today

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