Processing, fries, chips, Trends

US: Lamb Weston unveils new $200 million potato processing line

Whether waffle-fried or straight-cut, call Richland a french fry capital. This morning, Lamb Weston unveiled its new $200 million expanded processing line for frozen potato products. The line will double the Richland plant’s capacity to 2 million pounds a day of frozen fries. The 290,000-square-foot, state-of-the-art expansion will added another 150 jobs to the Tri-City economy. Lamb Weston has produced frozen fry products in Richland since 1972. With the new line, the plant now has the combined capacity to produce an estimated 600 million pounds of frozen potato products annually. .It sources most of the potatoes it processes from within 60 miles, making it the region’s largest buyer of locally-grown. The company has said the rising global demand for fries and frozen potato products drove the expansion. More

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