Consumers, Processing, fries, chips

Potato Tornado or Chips on a Stick? Learn how to make this tasty party snack

chips on a stick bellanaija april 2016Planning a house party or dinner party soon? This new way to make potato chips will definitely make you  everyone’s favourite host. They’re a perfect for quick finger foods and they’ll look pretty when stacked on your snack table. Some choose to deep fry their’s in a light batter but this is a healthy version in this video, the chips are baked in the oven for just 25 minutes. In the video it’s shown with meals as a side with burgers but you can always eat it on it’s own topped with ketchup, cheese or any other tasty dressing of your choice. In Korea, it’s a popular street food and it’s sometimes served with sausages and they use a drill to make it most times. More

Lockwood Mfg

PULSEMASTER

GRIMME

Picketa Systems

ELEA

TOMRA Food

Restrain

Scotts Precision Manufacturing

SCOTTS

Follow Potato News Today

Please enter your email address to receive notifications of new posts by email.