Consumers

‘Leading with purpose, not profit’: Canada’s first plastic-free packaged, organic potato chip company launches

Humble Snacks, Inc., based in Canada’s Ontario province, is disrupting the snack industry with the Humble Potato Chips, Canada’s first plastic-free packaged, organic potato chips. Founded by Jeff and Alicia Lahey, the chips – made from locally sourced, organic potatoes – are traditionally cooked with the skins and lightly dusted with seasoning, as Nithya Caleb reports for Food in Canada magazine.

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Fry crisis in Asia: KFC Singapore stops selling french fries; McDonald’s Philippines serving just regular fries

KFC Singapore said on Thursday (28 April) that it is not offering French fries for now but assured customers that the item “will be back soon” amid a global potato shortage. McDonald’s Philippines has paused sales of larger portions of their fries due to “the global freight crisis,” saying they are “working hard to bring back all sizes very soon.”

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Calbee’s new ‘wet chips’ – fad or game changer?

Japanese snack companies are always looking for new and exciting ways to tantalise our taste buds, writes Oona McGee in this news article for SoraNews24. She says the country’s leading potato chip maker, Calbee, is ‘changing the game entirely’ by taking the crunch out of their potato chips, with a new product called “Nure Jaga“, which translates to “wet potato“.

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Paardekooper’s new delivery packaging keeps fries warm and crispy for longer

Cold and limp fries is a problem that many catering entrepreneurs encounter. Dutch based Paardekoper says in a news article that with its new Depa® French fries box, this problem is a thing of the past. The company says the revolutionary material composition and shape provide the ideal combination of ventilation, absorption and insulation. As a result, fries and snacks stay warm and crispy longer than in traditional delivery packaging.

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Singapore hit by french fry shortage amid global disruption

Southeast Asian fast-food chains are being hit by a shortage of French fries as supply-chain snarls slow shipments of the frozen item from the U.S. and Europe. Signs at some of Yum! Brands Inc.’s KFC outlets in Singapore informed customers that the company would replace side orders of fries with potato waffles due to a “global supply disruption.”

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Potato consumption soars as Australians embrace the humble spud

Australians are consuming more potatoes than ever before according to new data. As Megan Hughes reports for ABC Rural, statistics from research and development organisation Hort Innovation shows 87 per cent of Australian households bought potatoes at the supermarket, taking home an average of 1.7 kilograms per shopping trip.

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‘Love is in the air…’: And it smells like French fries

The Idaho Potato Commission (IPC) has bottled one of the world’s most irresistible scents, fresh Idaho Potato French fries just in time for Valentine’s Day. Frites by Idaho is a limited-edition fragrance available only on the IPC’s website. It is made from distilled Idaho potatoes and essential oils. The 1.7-ounce crystalline bottle retails for $1.89, about the price of a large order of French fries.

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Skinny spud latte to go? Potato milk hits UK supermarket shelves

First came soya, nut and then oat but the new challenger to the plant milk crown is the humble spud as potato milk arrives on UK supermarket shelves. Described as “deliciously creamy” and capable of producing the “perfect foam” for a homemade latte or cappuccino, the Swedish potato milk brand Dug goes on sale in 220 Waitrose stores this week.

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French fry ‘war’ escalates in Japan with convenience stores now chipping in

As we’ve seen over the past month, the global supply crisis and other factors have taken a huge toll on the supply of potatoes scheduled for the thousands of McDonald’s locations in Japan. Now even convenience stores are getting in on the action with Ministop announcing the Bucket Potato, which boasts three times the regular amount of their X Fried Potatoes for 641 yen.

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Retail giant Kaufland to sell low-carb potatoes

German retail giant Kaufland has rolled out low-carbohydrate potatoes, said to have 30% less carbohydrates, under its ‘Linella’ label. The new potato SKU is available across Germany at all Kaufland outlets, the retailer added. The innovative potato was created in collaboration with Kaufland’s long-term partner, Europlant Plant Breeding.

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As McDonald’s Japan restricts French fry sales, rival boosts fry sizes by 25 percent

In December, McDonald’s Japan announced that it would be suspending sales of all French fry orders except smalls due to a potato shortage. Now, rival Japanese fast food chain Freshness Burger announced it will be increasing the amount of French fires in its regular and large-size orders, as well as its combo meals, by 25 percent and without increasing the price.

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McDonald’s Japan’s French fry rationing extended for about another month

As we approached the end of last year, fast food fans were hit by the news of a French fry shortage in Japan which has most notably affected the chain McDonald’s. For a week the restaurant limited sales to only small-size orders of fries, which are called “Mac Fry Potato” in Japan. At the time, the rationing was attributed to delays caused by the ongoing global supply chain crisis as well as large-scale flooding in British Columbia, Canada, where the potatoes are imported from.

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Food technology company uses potatoes to create healthier processed meat products

Botaniline, an American food technology and innovation company, has created a healthier ground protein product line. By substituting a percentage of the meat with potato, Botaniline is able to achieve cleaner label processed meat products that are lower in sodium and saturated fat. The result is a reduction in sodium by up to 90% and a product that’s free of all allergens, gluten, MSG, TVP, and soy.

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KFC Kenya runs out of imported fries, now considers local suppliers ‘who meet standards’

Fast food chain KFC has suffered a shortage of French fries at its outlets in Kenya following delays in delivery from its overseas suppliers, forcing it to offer customers alternative food items in place of French fries. The company at first said it does not source potatoes for fries from local suppliers due to ‘global quality standards’, but then said on Tuesday this might happen ‘in the near future’.

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Upcycled Uglies Kettle Chips gets a new look

Uglies Kettle Chips announces a brand redesign with a new logo, website, and a package design ready to hit shelves this month. Uglies, a division of Dieffenbach’s Snacks, has been on a mission since 2017 to reduce waste, support farmers, and fight hunger by using imperfect potatoes to craft delicious kettle-cooked potato chips.

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French-fry airlift gives McDonald’s Japan a brief respite during shortage crisis

McDonald’s put medium and large servings of french fries back on its Japanese menu Friday after flying in much-needed supplies, ending a weeklong restriction caused by shortages that have stymied the nation’s food industry. While the restriction has been lifted for now, there is concern that McDonald’s could limit serving sizes once again, depending on inventory levels.

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McDonald’s Japan cuts down on fries servings owing to potato scarcity from Canada

McDonald’s Japan will only serve small-sized fries for a week starting Friday, as a result of delays in potato shipments from Canada. “Due to flooding near the Port of Vancouver and the global supply chain crunch caused by the coronavirus pandemic, there are delays in the supply of potatoes,” the company announced on Tuesday. Potatoes used to make french fries are usually imported from North America, McDonald’s Japan said.

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Potatoes USA: 2021 foodservice potato menu trends

Potatoes USA has issued a comprehensive research report depicting the potato category’s penetration on menus across different segments, dayparts, cuisines, and much more. According to the report, potatoes have a presence on 82.9% of restaurant menus in the U.S., and fast-casual restaurants are projected to experience the most growth of potatoes, 5%, over the next four years.

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