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Adjuvants 101: A practical guide to oils, surfactants and other additives

Adjuvants are additives that enhance or modify the action of a chemical. They are commonly classified into broad categories including oils, surfactants, buffers, acidifiers and fertiliser adjuvants. Adjuvants can modify how a chemical forms, spreads or behaves within the spray solution and/or on the target pest. The Integrated Crop Protection (ICP) project in Australia recently published a handy fact sheet to[Read More...]

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Lukie Pieterse, Editor and Publisher of Potato News Today

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