A 90-year-old woman from Washington state is praising God, her family, and her homemade potato soup for helping her overcome the coronavirus, Katherine Rodrigues of Breitbard reports.
“I beat the coronavirus,” Geneva Wood, of Kirkland, Washington, told Good Morning America. “I have a lot to live for, and God gave me the strength to do it.”
Wood, a mother of five, lives independently in an apartment. But she spent the first few months of 2020 recovering from a stroke in a nursing home called Life Care Center, the facility responsible for the epicenter of the U.S. coronavirus outbreak.
Just days before she was ready to be discharged from the nursing home, she fell and broke her hip on March 4. Two days later, she contracted the coronavirus, according to one of her daughters, Cami Neidigh.
“With her stroke, she lost all ability to take care of herself and at Life Care Center they taught her how to live again,” Neidigh told GMA. “And then we got that [COVID-19] news and we were like, ‘Are you kidding me?’”
The family continued to see Wood from a distance as she was transported to a local hospital, where she was placed in isolation.
Neidigh and her siblings brought Wood’s homemade potato soup to the hospital that the hospital stored in a refrigerator. A nurse would tell the family that Wood was requesting the soup and that they would bring some to her hospital room door.
“She had gone about a week without eating and once we were able to get her some soup and once she was able to see us through the window, she really rallied,” said Neidigh. “It’s her comfort food.”
Last week, Neidigh and her brothers and sister got the news that their mother was clear of the coronavirus.
Read the full article on Breitbard here where you can also listen to the report