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Webinar: Global climate change and potato storages

The World Potato Congress (WPC Inc), based in Charlottetown in Canada’s Prince Edward Island, is pleased to present its next webinar on January 14, 2021 with Todd Forbush, long-time engineer with Techmark, Inc. Todd’s presentation is titled: “The impact of climate change on removing energy from a potato storage with an ambient air ventilation system“.

Todd received his Masters degree from Michigan State University in Agricultural Engineering in 1989. While at MSU, Todd studied the effects of ventilation on the process quality of chip potatoes out of storage under the watchful eyes of the late Dr. Burt Cargill and Dr. Roger Brook. Following graduation he continued to apply this work to the commercial potato storage industry at Techmark, Inc.

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