Health/Nutrition/Food Safety, Research, Studies/Reports

Research finding: Potatoes can be part of a weight loss program

Research published this week in the Journal of the American College of Nutrition demonstrates that people can eat potatoes and still lose weight. The study, a collaborative effort between the University of California at Davis and the Illinois Institute of Technology, sought to gain a better understanding of the role of calorie reduction and the glycemic index in weight loss[Read More...]

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