Consumers, Health/Nutrition/Food Safety

The great potato debate: Healthy or not?

Some health conscious folks snub spuds for their high glycemic index, but experts say there’s more to the story. Needless to say, the potato is in the midst of a public relations crisis – so much so that the U.S. Potato Board recently funded a study to explore whether potatoes can be a healthy part of a weight loss plan.[Read More...]

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