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Only in Canada: Manitobans to dig in for third annual 'Potahto Week'

“Our third annual Potahto Week is officially happening, and we are so ready!,” say the organizers of the event, announcing that Winnipeg’s top restaurants will dish up unique and delicious dishes starring the ‘potahto‘ from February 21 through March 1, 2020.

It’s a once-in-a-lifetime-chance to taste potahto dishes exclusive to the event, so get out and chow down (or beware the FOMO), the organizers say.

“Potahto Week isn’t just a celebration of our favourite veg… it’s also a chance to unleash your inner food critic and get judgy. Your vote will help determine which restaurant gets to be crowned Potahto Week Champ, so don’t forget to report back and tell us what you think (you can vote once per day),” according to the organizers.

Further details and lots and lots of pictures of tasty potato dishes offered by local Winnipeg restaurants and eateries can be viewed here. We publish just a couple of these below.

Photo at the top of this page: St. B Smoked Meat Poutine

Blondies Poutine
The Master Tater
Rover Bites
Chili Queso Papas Fritas
Kartoffelauffer Pizza – German Potahto Pancake
Greek Poutine
Crispy Greek Loaded Potahto Skins
Perogie Poutine
Stockosorb 660 from Eco+

Lukie Pieterse, Editor and Publisher of Potato News Today

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