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Australia, New Zealand: Food standards watchdog calls for opinions on Simplot’s GM potato

The food regulator Food Standards Australia and New Zealand (Fsanz) has begun public consultation as it reviews whether to allow a potato that has been genetically modified to reduce bruising. The Innate potato, produced by Simplot, has also been engineered to produce less of the chemical acrylamide, which has been linked to cancer in laboratory animals, when it is cooked.[Read More...]

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